Menu - Savorelle - Symphony of Taste

Discover our menu

A carefully curated selection of seasonal dishes, prepared with passion and inspired by refined flavors.

Chicken thigh

Juicy chicken thighs, slow-cooked with herbs and lemon

Lamb rack

Tender rack of lamb with a rosemary and garlic crust

Stuffed flank steak

Flank steak stuffed with herb butter, grilled over charcoal

Wagyu beef

Premium Wagyu, richly marbled and full of flavor

Tomahawk

An impressive long-bone ribeye, dry-aged for intense flavor

Scallop

Fresh scallops, quickly sautéed in clarified butter

Oyster

Freshly shaved on ice, served with a shallot vinaigrette

Blini with caviar

Light and fluffy blinis with crème fraîche and select caviar

Roasted sweet potato

Roasted whole in the oven, served with sour cream and chives

Corn

Grilled corn on the cob with herb butter and smoked salt

Salad of your choice

Seasonal vegetables with homemade dressing

Grilled vegetables

Colorful seasonal vegetables, grilled on a plank

Garlic bread

Crispy sourdough bread with roasted garlic butter

<span data-metadata=""><span data-buffer="">Prepared with care

Our menu reflects a balance between creativity and tradition.

Each dish is prepared with care, using high-quality seasonal ingredients. With meticulous attention to taste, presentation, and detail, we strive to create a dining experience that is both memorable and satisfying.

Come and enjoy yourself with us

Book your private space and enjoy a personal experience where every detail is taken care of. Whether it is an intimate dinner, a business meeting, or a special celebration, we create an atmosphere that reflects your vision.

From menus and music to table setting and ambiance – everything is fully tailored to your wishes. Share your wishes with us, and we will provide you with a customized proposal as soon as possible.

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Fine Dining, Haute Cuisine Meets Open Fire at Your Home

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